Blog

Heather Smith, Shareholder and distributor of Charley's Chocolate, is hitting the road in sharing the love of Charley's with NSW and ACT through markets and wholesalers.Mark your calendars a … read more

Why is there sugar in chocolate?As with many questions, the answer is ‘it depends’. In chocolate the amount of sugar depends on the type and quality of the chocolate. Cocoa Runners is a UK based websi … read more

Is chocolate Gluten-Free and Vegan?Many of us follow a gluten-free, vegetarian or vegan diet; for health or lifestyle reasons. It can be challenging to determine which foods can be safely ea … read more

Long before Charley’s, Lynn and Chris had a deep understanding and acceptance of the need for business to be sustainable and environmentally and socially responsible.Starting Charley’s as a clean sh … read more

Australian chocolate is a high quality product produced with carefully controlled safe practises. This results in chocolate with optimal flavour that is among the best in the world.It takes about 5 m … read more