Story & Origin
Three bars of our award-winning Mount Edna single-origin milk chocolate, grown and crafted at our Mission Beach plantation, Qld. Smooth, complex 60% milk chocolate. Great value for sharing or gifting.
Flavour Profile
Rich dark chocolate with fiery chilli and fruity overtones.
Grown in the Wet Tropics of Queensland.
Handcrafted in small batches in Mission Beach.
Multi-award-winning Australian chocolate.
Gluten free. No artificial colours or flavours.
Three bars of our award-winning Mount Edna single-origin milk chocolate, grown and crafted at our Mission Beach plantation, Qld. Smooth, complex 60% milk chocolate. Great value for sharing or gifting.
Smooth, creamy cocoa with gentle caramel sweetness and a rounded, complex finish - not your average milk chocolate.
Milk Chocolate 100%: cocoa beans (Australia), sugar (Australia), full cream milk powder (Australia), cocoa butter (Venezuela/Peru), soy lecithin (Germany). 60% cocoa solids, 20% milk solids.
Contains milk and soy. May contain traces of tree nuts (macadamias).
Full nutrition panel (energy, protein, fat, carbohydrate, sugars, sodium) is printed on pack; not listed on this product page.
Store in a cool, dry place away from direct sunlight, heat and strong odours. For best quality, keep chocolate at a stable cool room temperature and avoid temperature fluctuations.
Posted by Gail on 6th Jul 2019
Yummy cream Real chocolate
Posted by Julie on 1st Jan 2019
If you're expecting your typical Nestle or Cadbury milk chocolate you will be disappointed. Charley's Milk Chocolate has a hint of sweetness, with a more robust texture. I like it, but I'll have to try more of it to give a more comprehensive assessment
Posted by Karen Lee on 23rd Dec 2018
Beautiful creamy texture - wonderful Australian