Story & Origin
Three bars of our hand-crafted Karkar Island Milk Chocolate, single-origin cocoa grown on Karkar Island, PNG, crafted bean-to-bar in Mission Beach. Smooth 52% milk chocolate. Great value for sharing or gifting.
Flavour Profile
Three bars of our hand-crafted Karkar Island Milk Chocolate, single-origin cocoa grown on Karkar Island, PNG, crafted bean-to-bar in Mission Beach. Smooth 52% milk chocolate. Great value for sharing or gifting.
Smooth, creamy cocoa with gentle caramel sweetness and a rounded finish, built on fresh, lively stone-fruit notes.
Milk Chocolate 100%: cocoa beans (PNG), sugar (Australia), full cream milk powder (Australia), cocoa butter (Venezuela/Peru), soy lecithin (Germany). 52% cocoa solids, 20% milk solids.
Contains milk and soy. May contain traces of tree nuts (macadamias). Gluten free.
Full nutrition panel (energy, protein, fat, carbohydrate, sugars, sodium) is printed on pack; not listed on this product page.
Best kept refrigerated in a cool, dry place away from direct sunlight. Allow to warm slightly before enjoying for best flavour.