Story & Origin
Single-origin cocoa from our Mount Edna plantation, Mission Beach, crafted into rich 60% milk chocolate lifted with aromatic Australian lemon myrtle for a bright, tangy, distinctly native flavour. Net 85g.
Flavour Profile
Rich dark chocolate with fiery chilli and fruity overtones.
Grown in the Wet Tropics of Queensland.
Handcrafted in small batches in Mission Beach.
Multi-award-winning Australian chocolate.
Gluten free. No artificial colours or flavours.
Single-origin cocoa from our Mount Edna plantation, Mission Beach, crafted into rich 60% milk chocolate lifted with aromatic Australian lemon myrtle for a bright, tangy, distinctly native flavour. Net 85g.
Bright citrus and aromatic native lemon myrtle over smooth, creamy Australian-grown milk chocolate.
Milk Chocolate 97%: cocoa beans (Australia), sugar (Australia), full cream milk powder (Australia), cocoa butter (Venezuela/Peru), soy lecithin (Germany), lemon myrtle (Australia, 3%).
Contains milk and soy. May contain traces of tree nuts (macadamias). Gluten free.
Full nutrition panel (energy, protein, fat, carbohydrate, sugars, sodium) is printed on pack; not listed on this product page.
Best kept refrigerated in a cool, dry place away from direct sunlight. Allow to warm slightly before enjoying for best flavour.
Posted by Preeya on 20th Feb 2025
An incredibly fresh and subtle hint of lemon myrtle in this very premium and decadent milk chocolate. I have had rave reviews from friends
Posted by Selina on 12th Mar 2023
Interesting but too expensive
Posted by Jo on 13th Aug 2021
An unusual but very tasty treat without being overly sweet.
Posted by ruth medd for david herlihy on 2nd May 2021
I have now tasted Charley's lemon myrtle a number of times before wring my review. Conclusion - its so different, just wonderful flavour that permeates my taste buds. Really different A special fnq offering
Posted by Michele Henry on 6th Mar 2021
Lemon myrtle is such a versatile native flavour and blended with Charley's smooth milk chocolate this bar is definitely a winner!
Posted by Ashleigh on 3rd Mar 2021
I was unfamiliar with lemon myrtle so was very pleasantly surprised. It started off as a low key flavour with creamy choc at the forefront. After a few moments the lemon myrtle took over as a powerful flavour experience that lasted. And it went well with the mid range pinot at dinner.
Posted by David Herlihy on 21st Feb 2021
On a high quality milk chocolate base, this choc is sophisticated. The initial mouthfeel of seductive milk chocolate for adults is followed by the tang of the lemon myrtle which then lingers on.