Karkar Island, Papua New Guinea - Single Origin Dark Chocolate -

(2 reviews) Write a Review
80.00 Grams

This chocolate is hand crafted from “Bean to Bar” in Mission Beach Queensland, from Trinitario/Amazonia cocoa beans grown on Karkar Island off the coast of Madang Province in Papua New Guinea’s north.

The cocoa beans are roasted and then conched for over 40 hours to produce a rich dark chocolate with bold, earthy flavours and fruity overtones. This chocolate is a great introduction to "Bean to Bar" flavour.

This product is gluten free and suitable for vegans.

We do NOT use palm oil, palm oil derivatives, flavours, stabilisers or flavour enhancers. The only ingredients are: Cocoa beans, cocoa butter, sugar and a tiny amount of soy lecithin.

1 x 80g Bar Dark Chocolate 


Gluten Freevegan friendly chocolate

2 Reviews Hide Reviews Show Reviews

  • 5
    Karkar Island Premium Chocolate

    Posted by ruth on 14th Jun 2019

    Sensational. Flavours of flowers on first taste followed by extreme creaminess

  • 5
    More please!

    Posted by Jay on 3rd Sep 2017

    I was given a block of this and wow, some of the nicest chocolate I have ever eaten.