Story & Origin
Three bars of our hand-crafted Davidson's Plum Signature Dark PLUS, made from single-origin Tully River Valley cocoa and Atherton Tablelands Davidson's plum. Great value for sharing or gifting.
Flavour Profile
Rich dark chocolate with fiery chilli and fruity overtones.
Grown in the Wet Tropics of Queensland.
Handcrafted in small batches in Mission Beach.
Multi-award-winning Australian chocolate.
Gluten free. No artificial colours or flavours.
Three bars of our hand-crafted Davidson's Plum Signature Dark PLUS, made from single-origin Tully River Valley cocoa and Atherton Tablelands Davidson's plum. Great value for sharing or gifting.
Tart, native Davidson's Plum against rich, fruity 70% dark chocolate - a bold, distinctly Australian pairing.
Dark Chocolate 97%: cocoa beans (Australia), sugar (Australia), cocoa butter (Venezuela/Peru), soy lecithin (Germany), dried Davidson's plum (Australia, 3%).
Contains soy. May contain traces of tree nuts (macadamias). Gluten free and vegan friendly.
Full nutrition panel (energy, protein, fat, carbohydrate, sugars, sodium) is printed on pack; not listed on this product page.
Best kept refrigerated in a cool, dry place away from direct sunlight. Allow to warm slightly before enjoying for best flavour.
Posted by John Patone on 15th Sep 2023
A crisp , zesty tantalising taste that is perfect with the dark chocolate
Posted by Margaret Andrew on 9th Sep 2023
I am really enjoying every mouthful of you delicious chocolate