Flavour Notes
Rich dark cocoa with balanced roast, gentle fruit character and a lingering cocoa finish.
Flavour Profile
Rich dark chocolate with fiery chilli and fruity overtones.
Grown in the Wet Tropics of Queensland.
Handcrafted in small batches in Mission Beach.
Multi-award-winning Australian chocolate.
Gluten free. No artificial colours or flavours.
Rich dark cocoa with balanced roast, gentle fruit character and a lingering cocoa finish.
Dark Chocolate 100% Made from Cocoa beans ( Australia % Papua New Guinea) , Sugar (Australia), Cocoa butter (Venezuela or Peru), Soy Lecithin (Germany).
Contains Soy . Made on equipment that also processes tree nuts (Macadamias).
Description highlights iron. Exact nutrition panel not provided in the description; refer to packaging for serving values.
Best refrigerated, then allow to warm slightly before enjoying.