Story & Origin
Hand-crafted in Mission Beach from single-origin Tully River Valley cocoa, topped with tart Davidson's Plum grown on the Atherton Tablelands. Rich, fruity 70% Australian dark chocolate. Net 80g.
Flavour Profile
Rich dark chocolate with fiery chilli and fruity overtones.
Grown in the Wet Tropics of Queensland.
Handcrafted in small batches in Mission Beach.
Multi-award-winning Australian chocolate.
Gluten free. No artificial colours or flavours.
Hand-crafted in Mission Beach from single-origin Tully River Valley cocoa, topped with tart Davidson's Plum grown on the Atherton Tablelands. Rich, fruity 70% Australian dark chocolate. Net 80g.
Tart, native Davidson's Plum against rich, fruity 70% dark chocolate - a bold, distinctly Australian pairing.
Dark Chocolate 97%: cocoa beans (Australia), sugar (Australia), cocoa butter (Venezuela/Peru), soy lecithin (Germany), dried Davidson's plum (Australia, 3%).
Contains soy. May contain traces of tree nuts (macadamias). Gluten free and vegan friendly.
Full nutrition panel (energy, protein, fat, carbohydrate, sugars, sodium) is printed on pack; not listed on this product page.
Best kept refrigerated in a cool, dry place away from direct sunlight. Allow to warm slightly before enjoying for best flavour.
Posted by Zeta on 14th Jul 2022
Tangy sweet sour loved every bite
Posted by Kevin on 5th Apr 2022
All the chocolates were great but the Davidson’s Plum just pipped Chilli for outright best
Posted by Jo on 13th Aug 2021
This dark chocolate is rich and delicious and the tartness of the plum is a great pairing.
Posted by Mary on 20th Jun 2021
This chocolate is beautiful. The tangy Davidson's plum work beautifully to bring out the depth of flavours in the chocolate. I had to hide it from the kids to get my share! It was a treat to savour. Thank you!
Posted by Simon Box on 14th Jun 2021
This product is superb the sharpnest ang zingy flavour of the plum is a superb combination with the smooth rich chocolate.
Posted by ruth medd for David Herlihy on 2nd May 2021
A sensational experience. The flavour burst into my mouth. The chocolate was luscious. great quality, And continued to titillate my taste buds. What a great export from FNQ
Posted by Michelle Probyn on 14th Mar 2021
The Davison plum would have to be the best Chocolate made by Charles's. Can never get enough and buying them online.
Posted by Mervyn Carter on 10th Feb 2021
The shrill piquancy of the Davidson plum with its zinging acidity and mouth puckering skin tannins and plummy palate elevates the intensity of the King Ranch.
Posted by Andy on 9th Apr 2020
The tartness of the Davidson’s plum goes brilliantly with this delicious chocolate. A total winner.