Story & Origin
Award-winning single-origin dark chocolate grown and crafted at our Mount Edna plantation, Mission Beach, Qld - Australia's only cocoa-growing region. Complex 70% dark chocolate with whisky and raisin notes. Net 80g.
Premium Single Origin DARK CHOCOLATE Australian Grown 70% Cacao
Net 80g
Made in Mission Beach, Australia
In Australia, cocoa only grows in a narrow coastal strip of Tropical North Queensland. This is the home of Charley’s!
The beans for this multi award winning chocolate are grown in the rich soil of our Mount Edna plantation, Mission Beach. They are carefully crafted to produce a very complex dark chocolate, full of distinctive flavour with whisky and raisin notes.
Savour this chocolate and you’ll notice that the flavours will linger pleasantly on your palate. It also teams beautifully with wine, spirits, coffee and stout. Fine chocolate is one of life’s ultimate food experiences.
This chocolate has won numerous medals, trophies, and awards. Judges at the Australian Fine Food Awards said: “Excellent product, a complex chocolate full of distinctive flavour with whisky notes”
Flavour Profile
Award-winning single-origin dark chocolate grown and crafted at our Mount Edna plantation, Mission Beach, Qld - Australia's only cocoa-growing region. Complex 70% dark chocolate with whisky and raisin notes. Net 80g.
A complex, multi-award-winning 70% dark chocolate with distinctive whisky and raisin notes and a lingering finish.
Dark Chocolate 100%: cocoa beans (Australia), sugar (Australia), cocoa butter (Venezuela/Peru), soy lecithin (Germany).
Contains soy. Made on equipment that also processes tree nuts (macadamias). Gluten free and vegan friendly.
Full nutrition panel (energy, protein, fat, carbohydrate, sugars, sodium) is printed on pack; not listed on this product page.
Best kept refrigerated in a cool, dry place away from direct sunlight. Allow to warm slightly before enjoying for best flavour.
Posted by John White on 29th Oct 2019
Not the usual excellent standard. Dry and crumbly in mouth, did not have the depth of taste.
Posted by Frank Agli on 12th May 2019
Great taste. Not too sweet, but leaves a pleasant feeling in the mouth.
Posted by ruth on 6th Aug 2017
The chocolate from this years beans is sensational. Sufficiently complex to appeal to lovers of complex dark chocolate but sufficiently creamy to appeal to everyone else
Posted by David Thompson on 30th Mar 2016
I ordered 6 blocks of the Mt Edna chocolate. It arrived the next day neatly packaged in a cooler box with a chilly block. Excellent service and delicious chocolate!
Posted by Beverley on 6th Nov 2015
hi I would like to know the ingredients please ,and is it vegan friendly Ingredients and their origin are :Cocoa beans (Australia), Sugar (Australia), Cocoa butter (Venezuela), Soy Lecithin (Germany). There are no animal or animal derived products used, so yes it is vegan friendly.