This single origin chocolate, hand crafted in Mission Beach, from the superb Karkar Island cocoa beans forms the base for Australia favourite and iconic nut the Macadamia!
The bold, earthy and fruity flavours of the chocolate combine with freshly roasted Queensland grown Macadamia pieces to deliver a taste sensation that is pure joy.
We challenge you to stop at one piece!
Our dark chocolate is gluten free and suitable for Vegans. We do NOT use palm oil, palm oil derivatives, flavours, stabilisers or flavour enhancers. The only ingredients are: Cocoa beans, cocoa butter, sugar and a tiny amount of soy lecithin.